Cooking schools
The Agrarian Kitchen Internationally recognised & multi award winning cooking school run by Severine Demanet & Rodney Dunn in Lachlan
The Red Feather Inn Superb deluxe boutique accomodation & cooking school in Hadspen owned by Lydia Nettlefold, run by Lee & Jess Christmas, he the celebrated chef, smallgoodsman & pig farmer, she the genial & unflappable host.
Cafes in Hobart
with thanks to Foodtourist for some of the reviews & details
Restaurants in Hobart
