Image, with thanks to Tim Beechey

We are fully licenced and open from 9am 7 days a week.  In the quiet months we serve breakfast until Midday but when its busier, breakfast stops at 11am. We are also open for dinner on Saturday evenings from 6pm, bookings are essential and we offer a small choice of a la carte of whats seasonal & local. Please note Pizza on the side operates Saturday evenings only

Its also prudent to book a table for lunch or dinner to avoid disappointment or phone ahead to see what time we are closing on the day.

Our dinner menus reflect the Huon & Channel area's incredible bounty of produce & it's a chance for us to & it's a chance for us to 'frock-up' & pretend we're a real grown-up restaurant! We'll make your evening a special one with a unique taste of Southern Tasmania.

Our daytime menu changes with the seasons & is often supplement by a changing blackboard specials menu that highlights the local produce that is available that morning.

On this site we have included a comments box via our "contacts" link. We welcome and would like to encourage your feedback. This way we know we will always be doing our best when you choose to visit the RVL.

We look forward seeing you soon for a bite to eat, a coffee, some cake or simply to browse our variety of house made jams, preserves & of course our sourdough breads.